Having catered to clients both large and small, we are able to offer hot or cold menus to suit most requirements, ranging from a sit-down three-course meal to soup and sandwiches and a wide variety in between. Our food is available for collection or delivery within the Glasgow area.

Please contact us to discuss your event.

Sample menus

  • Sample 1

    Soup of the day
    Minestrone served with parmesan

    Selection of sandwiches
    Roast beef & mustard
    Prawn Marie Rose
    Ham & grainy mustard
    Cheese savoury

    Traybake
    Chocolate brownies

    Selection of cold drinks
    Water, apple, orange and cans of fizzy juice

  • Sample 2

    Selection of mixed canapés (minimum order of three per person for six people)

    Plus a hot buffet of Spanish chicken (with tomatoes, red onion, peppers, olives & flatbreads)

    Roast tomato pasta (vegan)
    Served with a selection of salad bowls

    Roasted vegetable & couscous


    Potato salad with spring onion

    Traditional salad and pasta pesto

    And something sweet for afters
    Lime marmalade traybake

  • Sample 3

    Morning rolls & afternoon finger buffet

    A selection of hot roll fillings including bacon, sausage, plant-based sausage or scrambled egg rolls on both crispy rolls or GF rolls / bread

    Meat, vegetarian & vegan sandwich platters

    Home-made potato salad with spring onion (two portions with vegan mayonnaise)

    Mediterranean vegetable rice

    Three large mixed salad bowls

    Marinated chicken (vegetarian / vegan alternative available)

    Charcuterie grazing board

  • Sample 4

    Burns Supper

    Starter

    Cock-a-leekie soup served with crusty bread

    Or

    Smoked salmon, dill & lemon pâté served with rye bread & side salad

    Main

    Haggis, neeps & tatties served with a whisky gravy

    (Vegetarian haggis can be provided if required)

    Dessert

    Cranachan (traditional Scottish dessert of oats, cream, whisky and raspberries)

  • Sample 5

    Cheese & charcuterie boards

    Scottish & continental cheeses, Spanish meats, olives, hummus, chutneys, fresh & dried fruits, tomatoes & pâté (accompanied with savoury crackers, flatbreads & breadsticks with olive oil & balsamic vinegar for drizzling)

  • Sample 6

    Home-made soup of the day

    Panini / toastie or toasted bagel with a selection of fillings available

Sample Canapé Range

  • Vegan

    Griddled courgette blini with tomato, toasted pine nuts & herbs

    Crostini with vegan cheese & roasted red pepper

    Slow roasted tomato with herbs crostini

    Caramelised mushroom & onion crostini with vegan soft cheese

  • Vegetarian

    Goats cheese with roasted red onion marmalade crostini

    Mini ploughmans on focaccia

    Roasted red pepper and mascarpone blini

    Sweet cherry tomato, mozzarella & basil crostini

  • Meat

    Roast beef & pickled cucumber on focaccia

    Chicken satay skewers with peanut sauce

    Meatballs with an oriental dipping sauce

    Parma ham, basil & mozzarella bites

  • Fish

    Smoked salmon, lemon & dill pâté on rye

    Prawn Marie Rose crostini

    Smoked salmon, cracked pepper & cream cheese blini

    Scallop, bacon & black pudding crostini

Events


Operating since 2019, our food truck has catered to diverse events, from festivals to corporate functions. We offer the convenience of preparing and delivering both hot and cold food directly to your event venue.

We place great emphasis on collaboration, striving to curate tailored menus that fit a wide array of occasions—from a Burns Supper to special family events and more.

For a personalised culinary experience, feel free to get in touch to discuss your specific needs.